Baked Canned Beans Recipe
- Cook Time: 40 Minutes
- Yield: 5 to 6
- If you like baked beans, this is the recipe for you.
Ingredients
- 2 can baked beans
- 2 tbsp Original Molasses
- 1 tbsp onion, chopped
- 1/2 tsp salt
- 1 tsp prepared mustard
- 3 strips bacon
Directions
- Heat oven to 350F.
- Heat beans. Stir in molasses, onion, salt and mustard. Pour into baking pan.
- Arrange bacon over beans.
- Bake until bacon is brown and crisp.
