Southern Seasons Magazine

Made from the juice of pure, sun-ripened sugarcane, Grandma’s Molasses adds a robust burst of flavor to everything from Grandmas-Molasses-Originalbreakfast toppings and beverages to barbecue sauce and baked beans-with essential nutrients, including iron, calcium

and potassium, to boot. It’s also a tasty treat over at The Elephant Sanctuary in Hohenwald, Tenn., enticing the animals to take their dietary supplements and medicine by concealing the taste with the molasses. A proud sponsor of the nonprofit organization since 2008, Grandma’s Molasses is launching an Adopt an Elephant Campaign this fall, offering a fun way to support the sanctuary. For details, visit