Search Results
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Molasses Cinnamon Butter
Great on cornbread, yeast rolls, toast, bagels, sweet potatoes and more!Read More -
Old‑Fashioned Gingerbread
An old-fashioned gingerbread recipe that will bring back memories of special times with family.Read More -
Slow Cooker Boston Baked Beans
Delicious baked beans with little work. Recipe courtesy of Kevin DeElder.Read More -
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Homemade BBQ Baked Beans
Delicious barbecue-style baked beans, made from scratch. Bake them “low and slow,” just like your favorite barbecue. Recipe courtesy of Steve Gordon.Read More -
Original Molasses
Read MoreGrandma’s® Molasses is the highest quality, unsulfured, sun-ripened sugarcane molasses. It contains no artificial flavors or artificial colors and is gluten free and Kosher.
After the sugarcane is cut and crushed, the liquids are extracted and boiled. The two grades of Grandma’s Molasses are created by the length of the boiling process. It’s the secret ingredient for baking and cooking that’s passed down from generation to generation. To meet Grandma’s seal of approval, it would have to be great!
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Robust Molasses
Read MoreGrandma’s® Molasses is the highest quality, unsulfured, sun-ripened sugarcane molasses. It contains no artificial flavors or artificial colors and is gluten free and Kosher.
After the sugarcane is cut and crushed, the liquids are extracted and boiled. The two grades of Grandma’s Molasses are created by the length of the boiling process. It’s the secret ingredient for baking and cooking that’s passed down from generation to generation. To meet Grandma’s seal of approval, it would have to be great!
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Hello world!
Welcome to WordPress. This is your first post. Edit or delete it, then start writing!Read More -
Crisp Molasses Cookies
Looking for a cookie with a crunch and a great spice taste? Try this one.Read More -
Bacon-Wrapped Pork Tenderloin
A succulent pork tenderloin recipe decadently wrapped in bacon with a hint of Grandma’s® Molasses.Read More -
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Grilled Fruit Kabobs
Succulent fruit kabobs, grilled to a sweet perfection, sure to wow your guests and make your family smile.Read More -
Gingerbread Dough Master Recipe
A classic gingerbread dough recipe for the ages. Perfect for the holidays, or any day.Read More -
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Holiday Gingerbread Cookies
The perfect recipe for gingerbread cut-out cookies. Flavorful and they hold their shape!Read More -
Peanut Butter Molasses Cookies
Soft on the inside, slightly crisp on the outside, these nutty molasses cookies bring the flavors of the season to your holiday cookie tray.Read More -
Royal Icing
A simple icing recipe that’s perfect for cakes, cookies, cupcakes and any dessert you can think of.Read More -
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Masala Spice Cookies
“When I think of molasses I think of spice and, as I pondered spice, my mind wandered to Indian flavors, which led me to the flavor profile of this cookie....Read More -
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Spicy Peanut Dipping Sauce
A spicy Thai-style peanut dipping sauce great for meats, vegetables or any type of cuisine.Read More -
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Molasses Oatmeal Cookies
Oatmeal cookies with raisins, nuts and the sweetness of molasses.Read More -
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Gluten-Free Chewy Ginger Cookies
These delectable cookies are chewy and a little spicy, with a rich molasses flavor. They also just happen to be gluten-free, vegan and low fat, although no one will ever...Read More -
Gingerbread Scones
Gingerbread scones made with Grandma’s® Molasses are a hit for any occasion.Read More -
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Soft and Spicy Molasses Cookies
A pillowy, soft and spicy cookie that practically melts in your mouth.Read More -
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Molasses Oatmeal White Chocolate Chip Cookies
Soft molasses spice cookies with a touch of oats and white chocolate chips to put a twist on a classic cookie.Read More -
Easy Baked Beans
A baked bean recipe with Grandma’s® Molasses, fresh garlic and bourbon that kicks up baked beans.Read More -
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